Dinner Menu
Starters
Soups & Salads
Dinner
Desserts
Lunch Menu
Bar Bites
Beers
Wine Cellar
Our breads at Silvercreek are
baked fresh daily!
Open every day serving
lunch and dinner
with Brunch on Sunday
Mon—Thur: 11am—10pm
Fri—Sat: 11am—11pm
Sunday: 10am—10pm
Sunday Brunch: 10am—2:30pm
Banquet Center | Brunch | Bakery | Media Center | Newsletter
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In an effort to maintain the freshest available menu and offer seasonally current items we change our menu items often. As an example, here is our menu of August 2006. Soups & SaladsTomato Basil Gorgonzola Soup 4.5Soup Du Jour 4.5  SpinachBlue Cheese, Spiced Walnuts, Mandarin Oranges, Shallot-Cider Vinaigrette 4.5 Add Pistachio Crusted Goat Cheese 2 Field GreensShaved Radish, Cucumber, Grape Tomato, Champagne Vinaigrette 4.5 Smoaked Salmon & Fresh Spinach Salmon Organic Wisconsin Blue Cheese, Candied Pecans, Spicy Red Pepper-Blueberry Vinaigrette 6 Hearts of Romaine Caesar Salad Crostini, Parmesan tuile, and Traditional dressing 4.5
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