Dinner Menu
Starters
Soups & Salads
Dinner
Desserts
Lunch Menu
Bar Bites
Beers
Wine Cellar
Our breads at Silvercreek are
baked fresh daily!
Open every day serving
lunch and dinner
with Brunch on Sunday
Mon—Thur: 11am—10pm
Fri—Sat: 11am—11pm
Sunday: 10am—10pm
Sunday Brunch: 10am—2:30pm
Banquet Center | Brunch | Bakery | Media Center | Newsletter
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Silvercreek DessertsAll desserts are made fresh daily by our bakery staff. Please let us know if there is something you would like added to our menu. Eve's Vanilla Bean Brownie Cheesecake $6.25Subtle flavors of fresh Tahitian vanilla bean and chocolate Brownies—served with whipped cream Double Espresso Creme Brulee $6.25 Velvety smooth with rich coffee character Death By Chocolate $6.95 Silvercreek classic. Flourless chocolate cake layered with Irish Caramel Cream and raspberry coulis, fresh whipped cream Strawberry Rhubarb Seasonal Bread Pudding $5.25 Amaretto sauce, almonds, served warm with fresh whipped cream Apple Walnut Pie $6.5 Fresh, tart Granny Smith apples baked in a walnut struessel. Served warm with vanilla bean ice cream and caramel sauce. My wife Nancy says it's the best in the nation! Pie of the Month Club $5.5 Fresh-made pie with seasonal favorites Dessert Special Ask your server for description |
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